Briego Crianza Tiempo

Showing the strong characteristics of the Tempranillo grape variety: Ripe red fruits aromas followed by delicate notes of tobacco, caramel, eucalyptus and wood ageing characteristics. All provide the qualities of a great wine full of expression and complexity. Wine from the vineyard “Solanas”, at 850 m. altitude, east-facing slope. Clay in the upper part and sandy soil in the lower one. Medium-high bodied soil and excellent ripening. It produces wines with body and structure, very mature. Ideal for medium wines as Crianzas. It is a velvety, delicate wine that ofers a pallet of exciting lavours. This is a three-year-old wine, which has spent 8 months in American oak and 6 months in French oak, before resting in bottle.

Description
Additional Information

Product Description

Showing the strong characteristics of the Tempranillo grape variety: Ripe red fruits aromas followed by delicate notes of tobacco, caramel, eucalyptus and wood ageing characteristics. All provide the qualities of a great wine full of expression and complexity. Wine from the vineyard “Solanas”, at 850 m. altitude, east-facing slope. Clay in the upper part and sandy soil in the lower one. Medium-high bodied soil and excellent ripening. It produces wines with body and structure, very mature. Ideal for medium wines as Crianzas. It is a velvety, delicate wine that ofers a pallet of exciting lavours. This is a three-year-old wine, which has spent 8 months in American oak and 6 months in French oak, before resting in bottle.

Additional Information

Brands	Bodegas Briego
Wine Region	Ribera del Duero

Dry Red. 100% Tempranillo.

Red cherry colour. Deep and brilliant with soft lilac tones in the rim.

13.5% vol.

Ripe red fruit aromas such as blackberries and strawberries, followed by delicate notes of tobacco and caramel.

D.O. Ribera del Duero

On the palate it is velvety, delicate, generously mouth-illing and ofers a pallet of exciting lavours (ripe fruits, pastry, jam…)

18 months in French oak barrels

Grilled red meats, roasted red meats, stews, game stew, small game, large game, maturecheese, iberian ham, beef.

18ºC - 20ºC

WA: 91points

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